Namoo Korean Barbecue Restaurant
The Lee family, Chuck, and Sarah — bring a legacy of Korean cuisine to the ample menu offerings. As managers of the seafood offerings at both The Sharon Market and Bantam Market, the Lees have long understood sourcing and preparing the freshest ingredients.
The Haemool Pajeon is an ample scallion and seafood pancake, and the Jeon Sampler, a mix of the chef’s selections for sharing. There are a light and fresh shrimp tempura combo and Dak Gang Jeong, fried chicken wings with a choice of sauces. Traditional bulgogi is superb, as are the grilled branzini, mackerel and squid. Noodle options abound, and there are the traditional teriyaki dishes. Vegetarians will find a rich variety of dishes.
Mon., Wed., Thurs. & Sun.: 11:30 AM to 9:30 PM
Friday & Saturday: 11:30 AM to 10:00 PM
NAMOO KOREAN BARBECUE
12 Kent Green Blvd
Kent, CT 06757